Wildly Organic Coconut Oil - Virgin, Centrifuge Extracted, Certified Organic by Wilderness Family Naturals (28 fl oz)

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Quick Overview

Virgin Coconut Oil made from organic, fresh coconuts and processed without chemicals or high heat.


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Throughout its production, close monitoring ensures that the temperature never exceeds 113°F


Wilderness Family Naturals' Centrifuged, Virgin Coconut Oil ranks among the top coconut oils in the country for quality.


It is made from fresh coconuts that are shelled, chopped and then gently expeller pressed. The temperatures of the coconut flesh and the resulting coconut milk emulsion are carefully monitored to insure they do not exceed 40° C or 104° F. Once the coconut is shelled, it takes less than 45 minutes to produce the milk. This coconut milk, with the aid of a series of centrifuges, separates the oil from the water components of the milk. The centrifuge works like a cream separator used for separating cream from cow's milk. It requires a series of passes through 6 different centrifuges before a pure oil is isolated, but the result is absolutely fabulous. Lastly, a slight vacuum is placed on the coconut oil to remove any remaining traces of moisture. Once all moisture is removed, the oil is packaged into new stainless steel drums for shipment to the US. Our current centrifuged, virgin coconut oil is creamy and smooth when it is in a semi-solid state. It is completely clear like spring water when it is in a liquid state. It is pure white when it is in a solid state. It has a very mild, light coconut taste. This oil consistently rates number one every time it is taste-tested. However, many believe Wildly Organic by Wilderness Family Naturals' Cold-Pressed Virgin Coconut Oil rivals it. The main difference between the two oils is taste/flavor with the Cold-Pressed Virgin Coconut oil having a stronger flavor. Those who eat coconut oil raw or in raw treats generally prefer the Cold Pressed Coconut Oil and definitely, those who use coconut oil in a variety of applications and want a milder coconut flavor prefer the Centrifuged oil.


Taste Testing


In performing blindfolded taste tests with a selected panel, we have now sampled over 50 different virgin coconut oils here at Wildly Organic by Wilderness Family Naturals. We initially sold a Traditional Philippine virgin coconut oil made by fermentation, then we sold a South Pacific virgin coconut oil (DME, direct micro-expeller extracted). We have also sold centrifuged coconut oils from other sources. Through the years, we have discontinued carrying many of these oils as better quality virgin coconut oils were discovered. It is important to us to know which oils come out the winner in blindfolded taste-tests. In addition, we look at laboratory analysis data and certificates of analysis on every oil submitted to us. It is our desire to only carry the highest quality virgin coconut oils, with the longest shelf life.  



Ingredients: 100% Virgin Unrefined Organic coconut oil.


Product of Phillippines. Packaged in USA.


Servings per container: about 55.


Serving Size: 1 Tbsp.


calories - 120

total fat - 14g

cholesterol - 0mg

sugars - 0g

protein- 0g



Suggested Serving Size: 1 Tbsp.


Servings per Container: about 55 servings


Please Note: This product will solidify below 76 degrees Fahrenheit. As a solid, it can be used as cream or butter substitute. To turn it back into liquid, simply place it in a pan of warm water.

I tried all the other brands on the market and this is by far the best! It's smooth and creamy with no aftertaste. It literally melts in your mouth and doesn't have an overpowering coconut taste to it. Other brands have an oily aftertaste. I use it in place of butter and in all my cooking.



This is the very best coconut oil that my family has ever tried. We enjoy it to the fullest!


I use it instead of olive oil to do all of my stir frying. It provides a unique, tropical flavor that surpasses any restaurant! I additionally use it in lieu of butter or oils while making breads in my bread-maker. I even cook eggs in it then add salsa as a topping. My family and guests love it! Sometimes I'll add it to a smoothie for a nice tropical change. It sounds crazy, I know, but it makes the smoothie smoother and it ends up tasting like a Pina Colada! Never did I realize the potential of this product! Thank you for providing an alternative to trans fat and other options out there. I feel better inside and out for having your Coconut Oil in my pantry!